NO FAIL BANANA BREAD!
Updated! See original post here
No fail banana bread recipe! Moist and yummy!
2 cups flour
2-3 bananas
1 cup sugar ( I use cane sugar)
1tsp baking powder
1tsp baking soda
3/4 cup veg oil ( I use avocado oil)
2 eggs
1/3 milk
1tsp vanilla
My no mess steps below!
- In a blender bowl, add 2 ripe bananas, 2 eggs, and oil. Blend
- Measure 1 cup sugar and add to the bowl of wet mixture and blend
- Measure 2 cups of flour and add 1tsp of baking powder and 1tsp baking soda.
- Slowly blend in flour to the wet mixture and blend.
- Add 1/3 of milk and 1tsp of vanilla to bowl
Optional - Add other ingredients like crushed nuts or chocolate chips!
Sometimes I scoop out into muffins, the kids love that.
I use a 9x13 pan. It’s more of a banana cake!
Bake 350 for 30 min. Check with toothpick. My oven is usually exact with 30min with a 9x13.
Muffins may take only 20 mins and if using a loaf pan the time will increase.
**upate if using a loaf pan adjust the time up to 50 mins, check with a toothpick to see if ready.
Enjoy!!